Toast Winter with a Tasting: February 8 |
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February 1, 2011,
Volume 57, No. 20
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On Tuesday, February 8, 5:30 to 7 p.m. in the Living Room at the Inn at Penn, the University Club presents Champagne and Sparkling Wines Tasting. Taste different sparkling wines —including a true champagne—and learn from Master Sommelier Marco Avigo. Enjoy butlered hors d’oeuvres prepared by Chef Eileen Watkin. Cost is $23 per person (plus taxes and gratuity). Reservations required by phone (215) 898-4618 or by e-mail universityclub@pobox.upenn.edu |
